Lallemand

Our production site in Aurillac, located in the Cantal region of France, which today employs more than 110 employees, won […]

Sarah Benson, Master of Wine student and Co-op wine buyer, carried out a research project for Lallemand Oenology and under […]

Lallemand Baking was one of the 1000 exhibitors at IBIE, the biggest bakery show in North America, where 23,000 baking […]

Homebrew Con is a very unique once-a-year event organized over the summer by the AHA (American Homebrewers Association) that brings […]

Lallemand Oenology organized on August 27th in Mendoza, Argentina, and 28th in Santiago do Chile, Chile two technical days. Both events were […]

CIBUS TEC is among the most innovative food technology exhibitions and a complete showcase of the best solutions – from ingredients to processing […]