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10th International LEVUCELL SB technical meeting: from a ‘gut feeling’ to metagenomics…
Jul 9, 2018

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10th International LEVUCELL SB technical meeting: from a ‘gut feeling’ to metagenomics…

Lallemand Animal Nutrition’s 10th International LEVUCELL SB technical meeting organized in Münster, Germany, gathered around 160 swine professionals from more than […]

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Great performance for Lalcafé yeast at World of Coffee 2018!
Jul 6, 2018

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Great performance for Lalcafé yeast at World of Coffee 2018!

The Lalcafé™ team is pleased to announce that LALCAFÉ™ Intenso, one of the 3 products currently on the market for […]

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The Wine Yeast Nutrition School 2018 hosts its 2nd educational seminar in Bordeaux
Jul 1, 2018

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The Wine Yeast Nutrition School 2018 hosts its 2nd educational seminar in Bordeaux

The 2nd Edition of the International WYN School was held June 5-6th, 2018 in Bordeaux, France. The goal of the […]

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Unveiling of the Lallemand Centennial Triptych
Jun 11, 2018

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Unveiling of the Lallemand Centennial Triptych

Lallemand, who specializes in the research, development, production and marketing of yeast and bacteria, celebrated its 100th anniversary of the […]

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Jun 7, 2018

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Lallemand’s probiotics protect honey bees and improve survival by 20-40%

Canadian scientists have shown that both probiotic strains Saccharomyces cerevisiae var. boulardii CNCM I-1079 and Pediococcus acidilactici CNCM MA 18/5M […]

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