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Lallemand is pleased to announce that the European Food Safety Authority (EFSA) has issued a positive opinion on the use [...]

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Lallemand Inc. is a privately-held Canadian company specializing in yeast, bacterial and yeast derivative products for a wide range of [...]

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Forget terroir, forget enology school graduates—the true wine heroes are single-cell fungi. By Mitch Frank http://www.winespectator.com/blogs/show/id/48954 I spent much of [...]

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Blagnac (France) – Lallemand Animal Nutrition is pleased to announce that its live yeast strain Saccharomyces cerevisiae CNCM I-1077 is [...]

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Blagnac (France), April 22, 2013 – During the last Poultry Research Days (“Journées de la Recherche Avicole”) in La Rochelle, poultry nutrition [...]

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